Calories of cheeses
There is no doubt that there is nothing more delicious and exquisite than a good cheese. Of course, like sausages ( calories of the sausages), the cheeses They also contribute a good number of calories, especially in their more fatty or semigrous forms.
For this main reason, most of the cheeses they must be consumed in a moderate way, although particularly white or tender cheeses, low in fat, can be consumed almost daily in small portions.
To know which cheeses get more or less fat, we are going to take this time to know the calories from cheeses.
Calories of cheeses
| Calories of cheeses | |||
Type of cheese | Calories | ||
| blue | 355 | ||
| Cabrales | 390 | ||
| Camembert | 268 | ||
| Cheddar | 400 | ||
| Cream | 275 | ||
| Cream (skimmed) | 188 | ||
| Ball | 350 | ||
| De Brie | 330 | ||
| From Burgos | 174 | ||
| Cured goat | 450 | ||
| Of semi-cured goat | 265 | ||
| Fresh goat | 200 | ||
| Fresh (skimmed) | 50 | ||
| Edam | 418 | ||
| Emmental | 400 | ||
| Feta | 265 | ||
| Gorgonzola | 365 | ||
| Gouda | 366 | ||
| Gruyère | 402 | ||
| Manchego cured | 422 | ||
| Manchego semicurado | 378 | ||
| Manchego Tender | 332 | ||
| Mascarpone | 218 | ||
| Mozzarella | 280 | ||
| Parmesan | 390 | ||
| Provolone | 350 | ||
| Curd | 200 | ||
| Roquefort | 371 | ||
| Galician Tetilla | 331 | ||
More information on the calories of other foods
- Calories of fruits
- Calories of nuts
- Calories from fats, oils and sauces
- Calories of legumes
- Calories of milk
