Seasonal fruits

Seasonal fruits

The fruits they are healthy and healthy foods, adequate and - in fact - fundamental in following a varied and balanced diet. In fact, they are essential foods that enrich our daily diet, since in addition to being low in fat and calories, they provide an interesting amount of essential nutrients, among which we can highlight: vitamins, minerals, water and antioxidants.

Although at present we can find certain groups of fruits practically all the year, being able to buy them in our usual market or supermarket, it is also true that we must pay special attention to the calendar of seasonal foods, since there are foods that could only be found throughout of some months of the year.

In the case of fruits this question is even more important, given that there are groups of fruits that we can only find during certain months, mainly because that is their collection time. In fact, if you consume seasonal fruits in the months when they are in their best condition, you will have the assurance that their organoleptic and nutritional properties will not be lost. In this sense, we talk about organoleptic properties to food elements such as flavor, aroma and texture; while we talk about nutritional properties to the contribution of vitamins, minerals, carbohydrates, fats and other nutrients of the fruit.

Seasonal fruit calendar

Image | plumandjello This article is published for informational purposes only. You can not and should not replace the consultation with a Nutritionist. We advise you to consult your trusted Nutritionist.

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